Authentic Indian Cooking Class in Jaipur - Cook with a Local Family

Authentic Indian Cooking Class in Jaipur - Cook with a Local Family

Learn to cook traditional family recipes with a local family in Jaipur.

Duration

2 hours 30 minutes

Location

Jaipur

Group Size

Up to 6 People

Language Offered

English

Highlights
  • Warm Jaipur Welcome: Step inside a real family home and receive a traditional greeting with a refreshing welcome drink.
  • ⁠Authentic Home Immersion: Experience genuine Indian hospitality firsthand by immersing yourself completely in a local household.
  • Spices & Cuisine Briefing: Learn the secrets of an Indian kitchen with an introduction to regional cuisines and aromatic spices.
  • ⁠Ancestral Vegetarian Recipes: Discover time-honored, traditional family recipes that have been passed down through generations.
  • ⁠100% Hands-On Cooking: Get cooking at the stove to make local favorites like phulka, seasonal curries, and homemade desserts.
What You'll Experience

This is not a cooking demonstration — this is a seat at our family table.

Welcome to our home in Jaipur! We are Monty & Harshita, and we’ll welcome you with a big smile and a refreshing welcome drink. Over chai, we’ll share stories of our kitchen, our ancestors, and the secrets of Indian spices that you’ll never find in a cookbook.

Then we roll up our sleeves. This is 100% hands-on. You will learn to make a complete, authentic home-style Thali from scratch — from roasting and grinding your own masala to puffing fluffy Phulka on an open flame.

No experience needed. We guide you at every step, laugh a lot, and make sure you feel like family.

After cooking, we all sit together and eat the feast you created. It’s more than a cooking class — it’s a cultural exchange, just like our guest Sean said: “We felt welcomed from the minute the door opened... the next thing we knew it was three hours later and we could have continued for longer.”

You’ll leave with a full belly, new friends, and our Lifetime Family Recipe Pack so you can cook Jaipur at home.

SAMPLE MENU - What You Will Cook

We cook with the freshest seasonal vegetables from the morning market. You will make 6 dishes together:

  1. Seasonal Vegetable Curry — Homestyle curry like Gobhi Tamatar, Pumpkin Curry, Gutta Curry, Palak paneer, Paneer Masala, Baingan Masala or Garlic Bhindi (changes daily).
  2. Aloo Side Dish — Jaipur’s favorite: Aloo Jeera / Aloo Masala.
  3. Dal Tadka or Rajasthani Panchmel Dal — Smoky tempered lentils / Royal 5-lentil mix.
  4. Jeera Rice or Veg Pulao — Fluffy, aromatic rice.
  5. Chapati / Phulka — You will roll and puff your own bread on a traditional tawa.
  6. Kheer (Rice Pudding) — Creamy, slow-cooked dessert with saffron & cardamom.
Inclusions
  • Warm welcome in our family home with welcome drink.
  • Hands-on cooking class with Monty & Harshita.
  • All fresh seasonal ingredients & equipment.
  • Vegetarian feast you cooked yourself + dessert.
  • Lifetime Digital Recipe Pack (PDF).
  • Bottled water.
Exclusions
  • Hotel pickup & drop-off — Available as optional add-on at checkout (Choose Tuk Tuk or Private Car).
  • Personal expenses.
Meeting Point

Our Home: F-2, First Floor, 166, Gopalpura Bypass Road, Arjun Nagar, Jaipur, 302018. Use stairs to first floor. No elevator available

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Good to Know before you go
  • 100% vegetarian — vegan & Jain friendly on request. Please inform us about allergies when booking.
  • Private class available — select Private Experience option at checkout.
  • Wear comfortable clothes.
  • This is a first-floor family home.
From
₹1,333 per person
Inclusive of all taxes
Select Participants
Cancellation Policy

Free cancellation up to 24 hours before the experience starts.

Guest's Reviews (7)

5/5
5
Sean Singh
Sean Singh
April 10, 2026

We had a lovely time cooking and socializing. We felt welcomed from the minute the door opened and we saw a big smile and heard a joyous “Welcome!” From there the evening flew by and the next thing we knew it was three hours later and we could have continued for longer. The cooking part was very interactive and the food was delicious. My favourite part was the kheer. It was absolutely delicious. Read more

5
A
Andrea Ling
March 4, 2026

I attend the food tour and home cooking class and had a wonderful time. The food tour was brilliant, engaging and of course delicious. I have intolerances and vegi and guide Harshit was brilliant at adapting and making feel safe food wise. I also loved that some of the location was sitting so it wasn’t tiring. A good idea if you’re a solo female traveler and wanting to get to grips with culture, confidence and to fulfil your curiosity. Monty and Harshita for the cooking class are incredibly hospitable, knowledgable. I can’t wait to cook at home what I learnt and make my own masala mix and curry’s! Read more

Frequently Booked Together

Frequently Asked Questions

Yes! We are a 100% vegetarian family. Our menu is purely vegetarian and can be easily made vegan and Jain-friendly on request. Just let us know when you book.

Absolutely. We cook fresh and from scratch, so we can adjust for allergies, gluten-free, nut-free, and spice levels. Please inform us about any allergies at the time of booking so we can prepare accordingly.

Our family home is at F-2, First Floor, 166 Gopalpura Bypass Road, Arjun Nagar, Jaipur. Finding us: We’re on the first floor — just one flight of stairs up. No elevator. We’ll be at the door to welcome you!

Hotel pickup & drop-off is not included in the base price but you can add it at checkout:

  • Tuk Tuk (Auto) option: Fun and authentic, great for 1-4 people.
  • Private AC Car option: Comfortable, ideal for families & summer months.

We cover central Jaipur (Walled City, Bani Park, C-Scheme, MI Road, Gopalpura, Tonk Road).

Duration is 2.5 hours — though we often go a bit longer because we love to chat and eat together! We keep groups small — maximum 6 people — so you get lots of personal attention. Private classes are also available.

Not at all! This class is for everyone — from complete beginners to food lovers. We guide you step-by-step, and you will be amazed at what you cook with your own hands. Kids (8+) are welcome with an adult.

You’ll cook a complete Thali. Our sample menu:

  • Seasonal Vegetable Curry (like Baingan Bharta, Guttha Curry).
  • Potato Side Dish (Aloo masala / Aloo Jeera).
  • Dal Tadka or Rajasthani Panchmel Dal.
  • Jeera Rice / Veg Pulao.
  • Chapati / Phulka (you’ll roll it yourself!).
  • Kheer (Rice Pudding) for dessert.
  • Plus a welcome drink. Our menu changes with the seasons based on the freshest market produce.

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